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  • Increased salmon volumes and high wild fish prices drove growth in seafood exports in March

    Norway exported seafood worth NOK 15.5 billion in March. This represents an increase of NOK 522 million, or 3 per cent, compared with the same month last year.
    “Norwegian seafood exports performed well in March, despite the war in the Middle East, a stronger Norwegian krone and a continued decline in exports to the US. This is largely due to increased salmon volumes, higher prices for several s

  • Haaland and Norwegian seafood extend partnership through autumn 2028

    The Norwegian Seafood Council and Erling Braut Haaland are extending their partnership, with the football star continuing as an ambassador and partner for Norwegian seafood.
    Launched in March 2024, the collaboration has increased the visibility of both Haaland and Norwegian seafood in Norway and internationally. The partnership will now continue through autumn 2028, building further on a platfo

  • Sharp fall in value to the US contributed to decline in Norwegian seafood exports in January

    Norway exported seafood worth NOK 14.8 billion in January. This is a decrease of NOK 416 million, or 3 per cent, compared with the same month last year.
    "Lower salmon prices, a weaker US dollar, reduced quotas for several wild fish species and tougher competition in important markets meant that Norwegian seafood exports fell in January," says Christian Chramer, CEO of the Norwegian Seafood Coun

  • Julian Rassat ate seafood for every meal for a month – and got a new life

    What happens when you eat seafood for every meal for an entire month? Norwegian fisherman and former participant in the TV program “Kompani Lauritzen”, Julian Rassat (27), took on the challenge. The result can now be seen in an entertaining series about taste, health, and the joy of food.
    With his warm humor and quick-witted personality, Julian Rassat from the Norwegian city Fredrikstad became

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