Arla Foods becomes Life Size
Arla Foods is cutting back on road miles and emissions as well as increasing efficiency, after introducing new technology across the company’s sites in the UK.
Arla Foods is cutting back on road miles and emissions as well as increasing efficiency, after introducing new technology across the company’s sites in the UK.
Arla Foods' Stourton creamery has introduced state-of-the-art pipe cleaning technology, which helps reduce product waste and saves water, following a successful trial.
Arla Foods is going the extra mile and leading the way when it comes to making sure its drivers are maintaining high standards of driving and road safety.
Arla Foods has awarded the global advertising contract for its Lurpak brand to Wieden + Kennedy (W+K), taking over from Saatchi and Saatchi, following W+K’s tremendous success with Lurpak in the UK.
Arla Foods has expanded UHT production at its Settle creamery which has resulted in the site doubling its capacity of its square UHT carton to boost production and enable the company to meet current and future demand.
Arla Foods has been named among the UK’s best food and drink manufacturers after reaching the final of the industry’s national awards that recognise manufacturing success.
Arla Foods triumphed at the 2011 annual Yorkshire Awards where it received the Yorkshire Business Enterprise award for outstanding efforts in job creation in the county.
The Secretary of State has confirmed that he will not call-in the £150 million Arla dairy proposal, giving Aylesbury Vale District Council (AVDC) the green light to grant detailed planning permission for the dairy and outline planning permission for the ancillary and supporting business park uses on the site near to Aston Clinton, Aylesbury.
Just nine months after Arla Foods joined forces with Arla Foods Milk Partnership (AFMP) to drive down CO2 emissions from farm to store, nearly 30 per cent of AFMP members have attended environmental workshops and over 200 have taken advantage of a free carbon assessment.
The world’s largest zero carbon dairy has been given the go ahead by the Aylesbury Vale District Council’s (AVDC) planning authority, generating 700 new jobs for the area.
The keyword for Arla’s first half-year 2011 is growth. Revenue rose by 12 per cent, among other things due to the merger with Hansa-Milch and price increases in the market. Arla also delivered a large increase in the milk price to the cooperative members in Sweden, Denmark and Germany.
Arla Foods has announced the launch of its new Indian dairy range, which will give Indian consumers the chance to buy authentic fresh Indian dairy produce in mainstream supermarkets, and will be available from the end of August.
Arla Foods is a global dairy company and co-operative owned by 10,300 dairy farmers with around circa 2,500 of whom are British.
Dating back to 1881, Arla’s purpose is to secure the highest value for its farmers’ milk, while creating opportunities for their growth. With production facilities in 11 countries and sales offices in a further 30, Arla is the world’s fifth largest dairy company and largest supplier of organic dairy products. Arla has a total of more than 18,000 colleagues and its products are sold under the well-known brands Arla®, Lurpak® and Castello® in more than 100 countries.
Arla Foods UK is the largest dairy company in the country and is home to leading dairy brands Anchor®, Cravendale, and Lactofree® with a turnover of €2.2 billion. As well as being a leading supplier of fresh milk, number one in butter, spreads and cream, Arla is the UK’s largest cheese manufacturer. It has also built the world’s largest fresh milk facility located at Aylesbury and has plans for it to be the first zero carbon site of its kind. The UK business has a team of approximately 3,500 colleagues located at its dairies, distribution centres and head office.
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