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Topics: Gastronomy

Frisk som foråret: Alt du har brug for til en forårsmorgenmad

Frisk som foråret: Alt du har brug for til en forårsmorgenmad

Det er kun et spørgsmål om tid, så ..
Skinner solen udenfor, fuglene kvidrer fra trætoppene, og træerne og buskene springer ud. Indenfor vågner vi ligeledes op og ruller ud af sengen med en glædelig forventning om det kommende: For det er tid til dagens bedste måltid - dagens forår: morgenmad! Fra varm, cremet grød og nøddesmør til kølig, forfriskende juice - morgenmaden er som en verden af mul

Le petit-déj idéal

Le petit-déj idéal

Les premiers rayons de soleil apparaissent et le thermomètre affiche plus de 20 degrés, nous savons ce que cela signifie : la saison des balcons est ouverte ! Commencer son dimanche par un petit-déjeuner agréable sur le balcon et laisser les heures s'écouler avec un journal ou un livre à la main représente pour certaines personnes la définition du bonheur pur. Pour ce petit-déj dominical, KoRo pro

Better. Different.

KoRo is redefining food industry norms by offering a wide range of high-quality and innovative products. The product range extends from natural foods, such as nut butters and dried fruit, to clean label snacks and functional foods. An ongoing commitment to transparency and product innovation drives the company to explore new food frontiers, with a singular goal of offering products to the conscious eater that are convenient, enjoyable, and, as always, better and different.

KoRo was founded in Germany in 2014, and built up by Constantinos Calios and Piran Asci. Florian Schwenkert (CEO) and Dr Daniel Kundt (CFO) joined the management team in 2020 and 2022, respectively. The company employs more than 300 people and has its head office in Berlin. A customer base of over 1.7 million people shop for KoRo products online at www.koro.com, as well as in over 10,000 retail locations across Europe.

KoRo Handels GmbH

Hauptstraße 26
10827 Berlin