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Press release -

‘My Whey’ – new probiotic dairy concept

Chr. Hansen introduces a new probiotic concept for whey drinks meeting consumer demands for healthy, convenient and well-documented solutions.

The global market for functional dairy drinks is on the rise and developing fast. According to Zenith International the sales in Western Europe, US and Japan alone are estimated to reach €6.25 million by 2011. Western Europe alone accounts for more than 55% of the market (2006).

The ‘My Whey’ concept from Chr. Hansen is launched globally, but the focus is first on the German market moving on to the rest of EU with the South American region to follow.

“We have worked on combining the best of all worlds in ‘My Whey’. The end product is high on nutritional value, has a naturally fresh yoghurt note and is a convenient probiotic shot you can bring with you and enjoy on the go. To our knowledge this is the first concept for small probiotic whey shots on the market”, says Ingrid Klinth Holm, Marketing Manager, Probiotics, Chr. Hansen.

Powerful mix

‘My Whey’ is a turn-key solution containing a mix of powerful Chr. Hansen ingredients. The probiotic strains, BB-12™ and LA-5™, for documented health benefits, the enzyme Ha-Lactase™ for reduced sugar content in the final drink and natural colors for clean labeling. The concept comes in three flavor profiles – neutral, mango/orange and exotic with a tropical pineapple note – and more are scheduled to follow.

“We are sure that the global consumer will welcome ‘My Whey’ with all its built-in benefits, and we are certain that it will be appealing to producers as well. In times of high prices of raw materials within the dairy industry, whey stands out as a very cost-attractive alternative”, concludes Ingrid Klinth Holm.

Whey in itself contains minerals and vitamins as well as large amounts of whey protein fractions for superior nutritional value.

Topics


Chr. Hansen is a global bioscience company that develops natural ingredient solutions for the food, nutritional, pharmaceutical and agricultural industries. The products include cultures, enzymes, probiotics and natural colors, and all solutions are based on strong research and development competencies coupled with significant technology investments. Revenue in the 2013/14 financial year was EUR 756 million. The company holds a leading market position in all its divisions: Cultures & Enzymes, Health & Nutrition and Natural Colors. It has more than 2,500 dedicated employees in over 30 countries and main production facilities in Denmark, France, USA and Germany. Chr. Hansen was founded in 1874 and is listed on NASDAQ OMX Copenhagen.

Contacts

Helle Rexen

Helle Rexen

Press contact Media relations officer +45 20 74 28 40

About us

Chr. Hansen is a global, differentiated bioscience company that develops natural ingredient solutions for the food, nutritional, pharmaceutical and agricultural industries. At Chr. Hansen we are uniquely positioned to drive positive change through microbial solutions. We have worked for over 150 years to enable sustainable agriculture, better food and healthier living for more people around the world. Our microbial and fermentation technology platforms, including our broad and relevant collection of around 50,000 microbial strains, have game-changing potential. Matching customer needs and global trends we continue to unlock the power of good bacteria to respond to global challenges such as food waste, global health and the overuse of antibiotics and pesticides. As one of the world’s most sustainable companies, we touch the lives of more than 1 billion people every day. Driven by our legacy of innovation and curiosity to pioneer science, our purpose – To grow a better world. Naturally. – is at the heart of everything we do.

Chr. Hansen Holding A/S

Boege Allé 10-12
DK-2970 Hoersholm
Denmark