Pan Pacific Tianjin,press release of earth hour 2019.3.30
Tianjin, China 30 March, 2019 – This the 5th consecutive year Pan Pacific Tianjin held Earth Hour after its opening and implemented a series of environmentally friendly initiatives.
Tianjin, China 30 March, 2019 – This the 5th consecutive year Pan Pacific Tianjin held Earth Hour after its opening and implemented a series of environmentally friendly initiatives.
Celebrate weekends with a kaiseki-style brunch at Keyaki that is presented in an okonomi concept, featuring a curated menu of a selection of perennial Japanese culinary favourites and specialty dishes by Executive Chef Shinichi Nakatake.
Spark curiosity and creativity this Easter Sunday at Pacific Lounge as our team of culinary experts prepare an exciting array of treats inspired by the wonders of science, while the young ones delight in interactive experiments, traditional Easter egg hunt, and other scien-tirific games and shows.
On 30 March 2019, Pan Pacific Beijing will host the 2019 “Healthy Earth Starts from Us” Earth Hour event to awake people's awareness of environmental protection.
This year, Pan Pacific Hotels Group hotels, resorts and serviced suites globally are switching off or dimming non-essential lights in support of Earth Hour, which takes place on 30th March 2019, 8.30pm to 9.30pm (local time).
Helmed by New Executive Chef Ben Zeng, the menu offerings at award-winning Hai Tien Lo (海天楼) have been given a glorious facelift from March 2019, elevating classic Cantonese flavours with fresh interpretations. Diners can expect new renditions of classic fare with a modern twist in Hai Tien Lo’s various menus including its well-loved dim sum buffet experience.
On March 22nd 2019 this year, the associates of PARKROYAL Kuala Lumpur come together to hand out complimentary detox water in conjunction with International World Water Day 2019, this movement was an educational purpose to give an awareness to the public on the importance of preserving fresh water and not overusing it unnecessarily.
In support of the global community effort to stop climate change, Pan Pacific Manila will observe Earth Hour by turning off lights from 8:30 pm to 9:30 pm. A ceremonial Parade of Lights will also usher guests to light up the symbolical installation logo. Sunset Lounge & Bar will also host a series of entertainment to celebrate Earth Hour.
Besides switching off non-essential lights during Earth Hour, the hotel-in-a-garden teases Lime Restaurant’s new plant-based menu with a pop-up stall on 29 March 2019!
Pan Pacific Singapore and Very Special Arts Singapore present Breathing Colours, a group exhibition by five local artists Isabelle Lim, Lau Su An, Natalie Holstad, Nicole Koo and Zoe Tan. This group of artists have consistently produced beautiful and compelling artwork through the bold use of colours.
Indulge in a colorful gastronomic journey with local street delicacies and regional Asian favorites presented buffet style at Pacific Lounge every Friday at Php 1,200 net per person.
Sensational Seafood Saturdays at PARKROYAL Parramatta
Seafood lovers, get ready for your catch of the day offer! Indulge yourself in the freshest locally sourced seafood buffet at Sensational Seafood Saturdays at PARKROYAL Parramatta’s TABLE 30 Restaurant.
Available every Saturday from 6:00pm to 9:00pm, TABLE 30 is the perfect spot to enjoy some delicious pescatarian delights! Including eve
Pan Pacific Hotels Group is a global hospitality company that owns and/or manages more than 50 hotels, resorts and serviced suites across three brands – “Pan Pacific”, PARKROYAL COLLECTION, and PARKROYAL – encompassing more than 30 cities across Asia Pacific, North America and Europe. Headquartered in Singapore, it is a member of Singapore-listed UOL Group Limited.
Pan Pacific Hotels and Resorts delivers sincere and graceful service to every guest with a passion for excellence.
PARKROYAL COLLECTION Hotels and Resorts is driven by our passion for life and sustainability.
PARKROYAL Hotels and Resorts is distinguished by its passion for people and places, immersing every guest into local and authentic cultures.
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