New probiotic bacteria to improve productivity and animal welfare in the global poultry industry
Chr. Hansen is ready to launch probiotic feed additive that can prevent Necrotic enteritis in commercial poultry production.
Hitting the health trend at FIE: Two novel coloring foodstuffs up for launch
At FIE 2007 Chr. Hansen will introduce two novel coloring foodstuffs: FruitMax™ Cranberry WS and FruitMax™ Blueberry WS.
Introducing: Probiotic mix for children's health
Chr. Hansen now offers easy-to-use probiotic sticks to boost children’s immune system. The stick contains BB-12® and LGG® - the two best-documented probiotic strains in the world.
Chr. Hansen Expands European Flavor Production Center
To enhance product range, efficiency and service to customers, Chr. Hansen has expanded its flavor production center in Denmark. The upgrade is a part of an overall plan to grow the flavor business making Chr. Hansen an innovative partner in the food industry.
Chr. Hansen targets Europe with a TOP selection of dairy flavors
Chr. Hansen has recently established a new European flavor production and creation center in Denmark. At FIE 2007, a new and innovative portfolio of dairy flavors will be presented.
Chr. Hansen expert knowledge – now available in a book
Who do you ask if you are writing a handbook on fermented meats and poultry and need quality contributions from experts in the industry? Chr. Hansen’s team of meat specialists, of course.